 1733902. Modified atmospheric processing and packaging of fish: filtered smokes, carbon monoxide, and reduced oxygen packaging/ edited by W. Steven Otwell, Hordur G. Kristinsson, Murat O. Balaban..- Ames, Iowa: Blackwell Pub, 2006.- xv, 243 p.: ill.; 25 cm..ISBN: 0813807689(alk.paper) Tóm tắt: The book has been made possible through the support and hard work of program and persons that deserve special recognition: The conference that assembled the expertise was organized in collab-oration with the National fisheries Institute; The US Department of Agriculture provide support funds for the conference and portions of the ressearch through the grant; The compilation of the book was support by the NOAA, the views expressed herein do not necessarily reflect the views of any of these organizations; Zina Williams, food science and human nutrition Dept., University of Florida, deserves specific recognition for her support in compiling the entire manuscript. (carbon monoxide; fishery products; packaging; protective atmospheres; Công nghệ hải sản; ) |Chế biến hải sản; Công nghệ thực phẩm; health aspects; packaging; research; | [Vai trò: Balaban, Murat O.; Kristinsson, Hordur G.; Otwell, W. Steven.; ] DDC: 664.94 /Price: 2997000 /Nguồn thư mục: [SCTHU]. |